Vegan Beet Pesto

Vegan Beet Pesto

 A great twist on classic basil pesto. Vegan, colorful and very tasty!  Perfect to use as you would any pesto – with pasta, on toast or pizza. Add to your salad or mix it with roasted potatoes. Print New recipe Ingredients 2 medium red beets, cooked or roasted coarsely chopped 2 garlic cloves 1/4 cup walnuts (or pine nuts), toasted 1/3 cup…

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Creamy Roasted Cauliflower and Avocado Soup

Creamy Roasted Cauliflower and Avocado Soup

This roasted cauliflower and avocado soup so creamy, delicious and satisfying – perfect comforting plant-based weeknight dinner. Print Creamy Roasted Cauliflower and Avocado Soup Ingredients 2 tbsp oil (avocado, extra virgin, coconut, etc.) 1 large onion (roughly chopped) 6 garlic cloves, minced 1/2 – 1 jalapeรฑo (roughly chopped) 1 large cauliflower, cut into bite-size florets 1 tsp salt 1/2 tsp black pepper 1/2 tsp cumin…

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Vegan “Steak” Tartare

Vegan “Steak” Tartare

This amazing vegan “steak” tartare packs all the flavor of a traditional meat-based tartare but has no meat or animal products in it and is 100% plant-based!  Ideal for a quick snack, as a sandwich filling or to serve at parties…YUM! ๐Ÿ˜‹๐Ÿ‘Œ Print Vegan "Steak" Tartare Ingredients 1 cup brown lentils (or beans) 1 cup sun-dried tomatoes in olive oil (drain the oil) โ…“…

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Mango Curry Hummus

Mango Curry Hummus

My newest obsession: Mango Curry Hummus ๐Ÿ˜€๐Ÿ’› May sound a little strange, but trust me it is really delicious! ๐Ÿ˜‹   Print Mango Curry Hummus Ingredients 1 cup chopped ripe mango 2 small cloves garlic chopped 2 tbsp tahini 1/2 lemon juiced (plus additional lemon juice to taste) 1 tbsp curry powder 1/4 tsp ground cumin ยผ tsp cayenne pepper…

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Beetroot Hummus

Beetroot Hummus

Beet Hummus, with its stunning natural bright pink color and refreshing sweet flavor, is an easy-to-make twist on the traditional version. Perfect as an appetizer, snack or little lunch. Print Beetroot Hummus Ingredients 1 can (400g) chickpeas, drained and rinsed 250g cooked beetroot 1/2 tsp salt 4-5 tbsp lemon juice 1 garlic clove, crushed 2 tbsp tahini 2 tsp ground cumin…

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CHICKPEA-ZUCCHINI PANCAKES

CHICKPEA-ZUCCHINI PANCAKES

The simplest things are often the best: Chickpea-Zucchini Pancakes served with Tahini Yogurt Sauce. Quick and easy! Breakfast, lunch, or dinner, these are always a hit! ๐Ÿ˜‹ ๐Ÿ’š    Print CHICKPEA-ZUCCHINI PANCAKES Ingredients CHICKPEA-ZUCCHINI PANCAKES 1 cup shredded zucchini ยฝ cup chickpea flour ยฝ cup plain dairy-free yogurt 1 tsp baking powder ยผ cup parsley chopped 1/2 tsp garlic powder 1 tsp…

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