Raw Apple Strudel

Raw Apple Strudel

 A very basic and quick vegan & raw apple strudel recipe. The best part of this dessert is that it is guilt-free! Print Raw Apple Strudel Ingredients 1 1/2 cup ground almonds or hazelnuts 1 cup dates 3 organic apples (medium size) ground cinnamon 1/2 cup raisins juice of 1 lemon 2 tablespoons coconut flour for topping Instructions Soak dates…

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Roasted Papaya with Coconut Milk

Roasted Papaya with Coconut Milk

Only a few ingredients but such a delight! Roasted papaya which is topped off with coconut milk and crunchy granola is an easy and healthy fruit-based breakfast or even a light dessert  that is perfect for those of us with a raging sweet tooth that still aim to eat nutritiously. 😉  Print Roasted Papaya with Coconut Cream Ingredients 2 firm…

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Sweet Potato ‘BOUNTY’ Porridge

Sweet Potato ‘BOUNTY’ Porridge

A breakfast treat for choco-coco lovers! A nutritious & delicious Bounty bar-inspired Sweet Potato Porridge full of vitamins & fibre is the ultimate way to mix up your breakfast routine. Print Sweet Potato ‘BOUNTY’ Porridge Ingredients Porridge: 1 ½ cup cooked white sweet potatoes, still hot 1/3 cup unsweetened shredded coconut ¾ cup coconut milk / or other plant based…

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Mini Vegan Carrot Cakes

Mini Vegan Carrot Cakes

For a healthier twist on classic Valentine’s and Easter candies, these MINI VEGAN NO-BAKE CARROT CAKES are an adorable way to celebrate precious moments with your loved ones.   Print Mini Vegan Carrot Cakes Ingredients CARROT CAKE ½ cup of soft dates 1 Tbsp coconut oil, melted and cooled 1/4 cup shredded coconut 1 big carrot, chopped 3/4 cup oat…

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Vegan Beet Pesto

Vegan Beet Pesto

 A great twist on classic basil pesto. Vegan, colorful and very tasty!  Perfect to use as you would any pesto – with pasta, on toast or pizza. Add to your salad or mix it with roasted potatoes. Print New recipe Ingredients 2 medium red beets, cooked or roasted coarsely chopped 2 garlic cloves 1/4 cup walnuts (or pine nuts), toasted 1/3 cup…

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Creamy Roasted Cauliflower and Avocado Soup

Creamy Roasted Cauliflower and Avocado Soup

This roasted cauliflower and avocado soup so creamy, delicious and satisfying – perfect comforting plant-based weeknight dinner. Print Creamy Roasted Cauliflower and Avocado Soup Ingredients 2 tbsp oil (avocado, extra virgin, coconut, etc.) 1 large onion (roughly chopped) 6 garlic cloves, minced 1/2 – 1 jalapeño (roughly chopped) 1 large cauliflower, cut into bite-size florets 1 tsp salt 1/2 tsp black pepper 1/2 tsp cumin…

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Vegan No-Bake Chocolate Peanut Butter Bars

Vegan No-Bake Chocolate Peanut Butter Bars

No-Bake Chocolate Peanut Butter Oatmeal Bars! This simple cookie recipe comes together in 10 minutes, it is gluten-free, refined sugar-free, vegan-friendly and super delicious! You will love them. Print Vegan No-Bake Chocolate Peanut Butter Bars Ingredients FOR THE OAT MIXTURE 3 cups quick rolled oats (gluten-free, if needed) 1/2 cup coconut oil 1 cup organic medjool dates (pitted) 2 tablespoons agave…

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Strawberry Chocolate Overnight Oats

Strawberry Chocolate Overnight Oats

Hello 2020 ? Here’s to a happy, healthy & delicious start! Overnight chia oats topped with strawberries, chocolate avocado mousse and coconut yogurt ?? Is your New Year’s resolution to eat healthier? If so, you can have your cake and eat it too with this guilt free dessert or breakfast idea ? Have an amazing New Year everyone! ?✨   Print New recipe Ingredients OVERNIGHT CHIA OATS: 1/3 cup plain coconut…

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Vegan “Steak” Tartare

Vegan “Steak” Tartare

This amazing vegan “steak” tartare packs all the flavor of a traditional meat-based tartare but has no meat or animal products in it and is 100% plant-based!  Ideal for a quick snack, as a sandwich filling or to serve at parties…YUM! ?? Print Vegan "Steak" Tartare Ingredients 1 cup brown lentils (or beans) 1 cup sun-dried tomatoes in olive oil (drain the oil) ⅓…

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